Contact Us
Contact
Get in Touch
My winemaking philosophy is to retain the primary grape flavours and to interfere as little as possible during the winemaking process. I ferment in open fermenters and do as many punchdowns as we can, afterwich the wines are sent to older barrels for malolactic fermentation and ageing.
Suzanne Coetzee
Contact
Shop 3, Above Three Sons Lamb
The Woodmill, Vredenburg Rd Devonvallei Stellenbosch, Cape Town
Hours of Operation
MON – THU
08:30am – 5:00pm
FRI
08:30am – 2:30pm
SAT & SUN
We are closed
Contact Details
Email: suzanne@nuibabrands.co.za
Tell: 021 883 3617